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SILK FIBROIN

シルクセラムゼリー

Individually wrapped jelly containing silk fibroin.

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Product features

A new expression of silk, beginning with the cocoon.

Silk Serum Jelly is a peach-flavoured jelly containing fibroin extracted from silk. Each individual sachet contains 10 g and can be eaten directly before a meal.

Silk cocoons beside Silk Fibroin jelly.
Silk cocoons beside Silk Fibroin jelly.
FEATURE 01

Fibroin extracted from silk

Silk contains the proteins fibroin and sericin. The silk fibroin used in this product is obtained by separating fibroin protein from silk.

FEATURE 02

Ingredient research background

Silk fibroin was developed as a food ingredient through joint research by Takayuki Nagashima of Tokyo University of Agriculture and Dr. Serum Co., Ltd.

FEATURE 03

Fibroin structure

The extracted fibroin has a fine, complex structure with porous spaces and oil-adsorption properties.

FEATURE 04

Peach-flavoured jelly in 10 g sachets

The jelly comes in individual stick sachets and can be eaten directly without mixing with water. The 30-sachet box contains 10 g per sachet.

FEATURE 05

How to take

Take one sachet before a meal, with a daily guideline of one to three sachets. Also check the instructions on the packaging of your product.

FEATURE 06

Serving chilled

You can also chill the jelly in the refrigerator before eating. Serve the peach-flavoured jelly according to your preference.

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Silk Fibroin carton, red sachets and peach imagery

Individually wrapped jelly with silk fibroin

Individually wrapped jelly containing silk fibroin.

Product information

Product information

Product name
シルクセラムゼリー
Packaging
30 / 60 sachets
Made in
Japan
Key ingredient
Silk fibroin (silk protein)
Format / flavour
Individually wrapped jelly / peach
30-sachet specification
300 g (10 g × 30 sachets)
Suggested intake
One sachet before a meal; one to three sachets per day
Serving
Eat directly after opening; may also be served chilled.